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  [Saturday] Scottish brewing history and unusual processes – Gareth Young (Epochal)

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  [Friday] Brazilian Wood – Diego Simao Rzatki (Cervejaria Cozalinda/Cosabella)

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  [Saturday] Landrace yeasts – Lars Marius Garshol & Richard Preiss (Escarpment Labs)

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  [Saturday] Building a Lab – Linda van Loon (Eik & Tid)

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