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Carnivale Brettanomyces
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  • ABOUT
  • PROGRAM
  • SCHEDULE / TICKETS
  • PRACTICAL
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© 2025 Carnivale Brettanomyces

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    [Friday] Aging tea beer – DeWayne Schaaf

    € 18,00
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    [Friday] Ancient Mediterranean Beers – David Tarraco (University Rovira i Virgili)

    € 18,00
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    [Friday] Brazilian Wood – Diego Simao Rzatki (Cervejaria Cozalinda/Cosabella)

    € 18,00
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    [Friday] Koji – Evert Schraepen (Donck)

    € 28,00
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    [Saturday] Landrace yeasts – Lars Marius Garshol & Richard Preiss (Escarpment Labs)

    € 18,00
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    [Saturday] Bofkont Tasting

    € 35,00
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    [Saturday] Brewing Orval – Ed Wray

    € 18,00
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    [Saturday] Mushrooms – Stephen Grigg (Kromme Haring)

    € 18,00
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CARNIVALE BRETTANOMYCES
19-22 June 2025, Utrecht
IG