Related products

• 

  [Saturday] Scottish brewing history and unusual processes – Gareth Young (Epochal)

  € 18,00 Read more
• 

  [Friday] Ancient Mediterranean Beers – David Tarraco (University Rovira i Virgili)

  € 18,00 Read more
• 

  [Saturday] Building a Lab – Linda van Loon (Eik & Tid)

  € 18,00 Read more
• 

  [Friday] Microbial barrel aging – Tin Kocijan (KU Leuven)

  € 18,00 Read more